Dining Out - At Home: THE RESTAURANT is open MOST weekends, Thursday, Friday, Saturday unless theres an event at the farm. .. . . . RESERVATIONS 260-672-1715; The August dinner menu is on the website. Select restaurant scroll to menu link. .........EMPORIUM is open Tuesday -Sat 10a-5:30p . . . for our most current LUNCH MENU & lunch/carryout dinner menu .. CLICK HERE!!!.

World-Class Fine Dining, Small Town Charm

Experience fine dining with small town charm. Our menu features seasonal dishes artfully prepared with food raised on our farm and other like-minded Indiana farms. Enjoy the Joseph Decuis dining experience, voted Indiana's #1 Restaurant by Open Table diners.

Make a Reservation

Reservations are recommended. To book your reservation, choose an available time online, or call us at (260) 672-1715.


Our menu showcases our "Farm to Fork" philosophy and features seasonal foods from our Farm and like-minded Indiana farms. We are renowned for the delicious Wagyu beef we raise, which was cited by Bloomberg Pursuits Magazine as "some of the finest Wagyu outside of Japan."


Wine List

Our Collection includes wines from the finest wine-producing regions in the world. We have consistently earned Wine Spectator's coveted "Best of Award of Excellence."


Six special dining rooms to choose from:

Make a Reservation

Reservations are recommended. Call us at (260) 672-1715, Or make a reservation online:

Place Reservation