Wagyu Toast

$9

Seared Top Round, Ted's Market Bread, Whole Grain Mustard, Horseradish, Farm Greens, Pickled Shallots

Wagyu Tartare

$18

Hand Diced Raw Wagyu with Olive Oil, Salt, Pepper, Chives, Cured Farm Egg, Salsa Verde, Pommes Gaufrettes 

Minis

$12

Mini Wagyu Burgers, Bacon, Jalapeno, Onion Jam, Bleu Cheese Mousse

Charcuterie & Artisanal Cheese Board

$22

A Selection of House Cured Wagyu & Mangalitsa, Local Cheeses, & Accompaniments

ELOTÉ

$6

Grilled Corn, CilantroAioli, Cotija, Jalapeño and Radish

Cracklins

$9

Creole Seasonings

Gumbo YaYa

$10

Creole Spiced & Fried Local Chicken, Andouille Sausage, Okra, Tomatoes, Rice & Scallions

Corn Soup

$11

Local Corn, Buttermilk, Mangalitsa Ham, Trumpet Mushrooms 

JD Wedge Salad

$10

Romaine Heart, Wagyu Bacon, Farm Egg, Goat Cheese, Red Wine Vinaigrette

Late Summer Salad

$9

Peaches,  Heirloom Tomatoes, Husk Cherries, Feta , Cava Vinaigrette, Crème Frâiche 

Burrata

$17

Tomato Vinaigrette, Tomatoes, House Prosciutto, Cracklins 

WAGYU

$Mkt.

Legendary Japanese Beef, Cuts and Accompaniments du Jour prepared Medium-Rare per Chef's Recommendation

*Raised on Joseph Decuis Farm

Daily Cuts on display in our Wagyu Showcase

Pricing varies per cut. Steaks are 5oz.

Full Blood~ 100% Wagyu     F-2 ~ 75% Wagyu  25% Angus       F-1 ~ 50% Wagyu 50% Angus

Vérdir Jardin

$22

Seasonal Farm Vegetables; Vegetarian or Vegan preparations

*Raised on Joseph Decuis Farm

CHICKEN

$24

Hawkins Farm Poulet Rouge Smoked Chicken Leg Quarter, Confit Potatoes,  Pickled Zucchini & Squash, Roasted Red Pepper Jam, Ted’s Market Bread 

MANGALITSA T-BONE

$35

Grilled Pork T-Bone, Farm Succotash, Smoked Tomato Sauce

DUCK

$35

Gunthorp Farm Duck  Breast, Fried Rice, Farm Green Bean and Peach Thai Salad  

SALMON

$23

Seared Faroe Island Salmon, Tomato and Cucumber Panzanella 

CHEF'S TASTING

$110

For the Whole Table. Six Courses Selected by Our Chef.   Wine Flight Accompaniment (additional $40.00)

(Available Monday-Thursday *last tastings at 8:00 p.m.)

Chocolate Bourbon Pecan Cake

$8

Vanilla Cream, Bourbon Creme Anglaise, Chocolate Curls

Crème Brûlée du Jour

$8

Seasonal Tart

$10

Seasonal tart featuring local fruits and berries

Palazzolo’s Artisan Gelatos and Sorbettos

$8

Pick one flavor $5.  Two flavors $8.  We offer a rotating selection, please inquire.

Artisanal Cheeses

$18

Selection of our local cheeses with accompaniments du jour