Challah

$6

house cultured butter

Tartare Toast

$19

handcut Wagyu, Wagyu fried bread, aioli, chive, chili

Charcuterie & Artisanal Cheese Board

$24

A selection of house cured Wagyu & Mangalitsa, local cheeses, & accompaniments

Fried Cheese Balls

$8

pimento cheese, herbed ranch, chili oil

Radish Toast

$11

farm radish, lemon tarragon butter, turnip greens, hemp seed

Roasted Carrots

$11

sumac, pumpkin seed crunch, creme fraiche, pickled ramps, farm greens

Sweet Potato Gnocchi

$12

Marcona almond, beurre blanc, fried sage

Bone Marrow

$20

parsley shallot salad, chermoula

Shrimp & Grits

$15

Kuai shrimp, Andouille sausage, cracklins, roasted tomato sauce

Wagyu Poutine

$16

trice cooked potato, beef tongue, soft local cheese, peppercorn demi

Gumbo YaYa

$10

Creole spiced & fried local chicken, Andouille sausage, okra, tomatoes, rice & scallions

Spinach Soup

$11

shiso crunch

Root Vegetable Salad

$9

ginger soy vinegar, green onion, kale, sesame seed

Roasted Beets

$10

Green Godess dressing, goat cheese, crispy quinoa, pickled beet

Avocado & Citrus

$10

bitter greens, sherry vinaigrette

Wagyu

$Mark

Legendary Japanese Beef, cuts and accompaniments du Jour prepared medium-rare per Chef's recommendation

*Raised on Joseph Decuis Farm

Daily Cuts on display in our Wagyu Showcase

Pricing varies per cut. Steaks are 5oz.

Full Blood~ 100% Wagyu    

F-2 ~ 75% Wagyu  25% Angus   

 F-1 ~ 50% Wagyu 50% Angus

Trout

$32

chantrelles, Bagna Cauda, celeriac puree

* Smart Catch

Pork & Beans

$MKT

ham brined Mangalitsa chop, XXX rootbeer, beans, pickled mustard seeds

Chicken

$29

Gunthorp chicken breast, motzo balls, chicken jus, mirepoix

Stroganoff

$31

braised Wagyu neck, sweet & spicy broth, farm greens, radish, rice cakes

Wagyu Burger

$28

house ground Wagyu, trice cooked potatoes, carmelized onion, Ameribella, roasted garlic aioli

Chefs Tasting

$110

six courses specially selected

 wine flight accompaniment -  $40/person

please allow 2-2/12 hours

** Avaialble Tues-Thurs- last tasting at 7:30

Wagyu Tasting for two

$150

experience this world class delicacy four courses of Wagyu plus dessert

wine flight accompaniment $40

** Available Tues- Thurs- last tasting at 7:30

Citrus Polenta Cake

$10

cream cheese fluff, pistachios, blood orange

Chocolate Bourbon Pecan Cake

$8

vanilla cream, bourbon creme anglaise, chocolate curls

Banana Cream Pie

$10

toasted bananas & meringue, vanilla wafer crust, Malibu dulce de leche, pastry cream

Dreamsicle Creme Brulee

$9

candied grapefruit peel

Sorbet

$6

seasonal  house made selection

Artisanal Cheeses

$18

Selection of our local cheeses with accompaniments du jour