Summer 2025

Market

We are open Wednesday through Saturday nights 

(V) vegetarian

(VG) vegan

(GF) gluten free

 (DF) dairy free

(GFO) gluten free option

(DFO) dairy free option

(VO) vegetarion otion

(VGO) vegan option

"The Bread Guy" Rustic Loaf

$9

Wagyu tallow candle(VO)(VGO)

Wagyu Tartar

$20

gaufrettes, egg (DF)(GF)

Seafood Martini

$24

colossal shrimp, scallop, cocktail sauce

Fried Farm Zucchini

$12

remoulade

Charcuterie Board

$26

house cured Wagyu & Mangalitsa sausages, assorted cheeses and accompaniments

Roasted Red Pepper Soup

$12

 (V)

Panzanella Salad

$12

peaches, tomato, basil, croutons (VG) )GFO) 

Gumbo Ya Ya

$16

a Joseph Decuis classic- fried chicken, Wagyu andouille sausage, peppers, onion, tomato,okra, rice & scallions

Grilled Romaine

$12

Caesar dressing, Parmesan, croutons (GF)) (V)

Farm Salad

$10

mixed greens, carrots, radish, sunflower seeds, vinaigrette (GF) (VG)

100% Full Blood Wagyu Steaks

$MKT

potatoes Robuchon, sautéed farm vegetables

* price determined by cut 

JD Burger

$34

8 oz hand chopped Wagyu, bacon jam, fried mozzarella, sun dried tomato pesto, balsaminc caramelized onions (GF0)

Red Snapper

$40

"Dooky Chase creole sauce", dirty rice, farm okra (GF) (DF)

Bucatini

$22

 Mornay pesto,Parmesan, housemade pasta, asparagus

Chicken Provencal

$34

Hoffman Farms chicken thighs, farm tomato, Losada olives white bean polenta (GF)(DF)

Chocolate Bourbon Pecan Cake

$12

flourless chocolate cake, creme anglaise, whipped cream

(GF)

Crème Brulee

$10

vanilla ice cream (V)

Seasonal Sorbet

$8

(VG)

Mixed Berry Cobbler

$12

vanilla ice cream