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Raising Food and Expectations

We believe in the farm to fork experience so much, we established the Joseph Decuis Farm where we raise the legendary Wagyu beef, free range hens, mangalitsa pigs, goats, sheep, turkeys, and herbs and vegetables for our Restaurant and Emporium for our Restaurant, Emporium (retail store) and Culinarium (our master kitchen).

Our farm is located 6 miles from the restaurant in a beautiful rural setting. We believe in and strictly adhere to all-natural, drug-free, humane, stress-free sustainable farming practices. Guests to our farm have called our farm "A farm dress in a tuxedo". And Japanese Wagyu experts have called our farm "Wagyu Heaven". Because we grow this food ourselves, we have absolute control over ensuring superior quality.

The Joseph Decuis Farm is the venue for seasonal special events. Our Pavilion and Outdoor Kitchen and Carriage House, provides the site for multicourse white tablecloth farm to fork dinners and private parties. Our Pergola is an exceptional site for weddings and musical entertainment events. Throughout the year we host special events, corporate gatherings, and private farm tours. Click here to learn more about Hosting an Event.

Why Wagyu Beef is Special

Why Wagyu Beef is Special

Click here to learn more about this unique breed of cattle and why this beef is so spectacular.
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Farmers Who Share Our Beliefs

Farmers Who Share Our Beliefs

We partner with several local Like Minded Farms who also believe in natural, humane farming. In...
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What’s On The Menu

What’s On The Menu

See what’s in season and being creatively served at our restaurant just 6 miles away.
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