Winter Farmstead Dinners

Date: April 7th
Time: 6:00 pm - 10:00 pm
*Reservations Required

We have restored an amazingly preserved 1884 home on the farm to be a bed & breakfast but you can enjoy it for dinner!  This winter we are featuring four dinners in the old home for you to enjoy.  These 5 course meals matched with wines promise to offer special times.  We will get the fires roaring and the food cooking so you can enjoy a delicious dinner - all toasty and warm -  on the farm in the winter.  

There is a maximum of 14 guests, a minimum of 8 to hold the event.  Book for all 14 or just 2 and enjoy meeting others around the old farm table. 

Reservations Required.  $200 per person includes tax & gratuity.

Overnight accommodations are available at a discounted rate of $125.  Please ask when you make your reservation. 

Event Menu

APRIL MENU

 

Soup du Jour

 

Farm Kale Pesto

Fresh from the Garden Kale, Pistachio, Goat Cheese, House Made Pita

 

Shrimp & Grits

Blackened Gulf Shrimp, Smoked Gouda Grits, Chili Oil, Pico de Gallo

 

 Wagyu

Wagyu Strip Steak, Robuchon Potatoes, Farm Vegetables

 

Pavlova

Citrus, Mint, Vanilla Cream

 

- matched with wines -