CURRENT NEWS: Our fine dining RESTAURANT is open Wednesday through Saturday evenings .. . . . RESERVATIONS 5-8pm 260-672-1715; The FALL Dinner Menu is posted. Select restaurant, scroll to menu link. ........Our Casual lunch EMPORIUM is open Tuesday-Sat 10a-5:30p LUNCH: T-Sa 10:30a-3p.

2026 Farm to Fork Summer Dinner

Date: July 23rd
Time: 6:00 pm - 9:00 pm
*Reservations Required

Ahhh Summer!

This is the quintessential FARM to FORK experience.  A beautiful evening on the farm with fires roaring, food roasting and wine toasting.  Take a tour of the farm and enjoy the fruits of our labor where our food is grown.  Multi courses, matched with wines featuring our Wagyu, very farm fresh veggies and more, all enjoyed al fresco on one of the most beautiful farms in the country.  Not to be missed!!

The cost is $200 per person is all inclusive.  It includes a farm reception with welcome cocktail and passed appetizers plus the 5 course dinner matched with wines.  Tax & tip included. 

A Credit Card  is required  upon making reservations. 

 

Event Menu

menu to come