Vineyard Lunch in Spain

Date: September 23rd
Time: 12:00 pm - 2:00 pm
*Reservations Required

Our favorite lunch series - traveling the world's vineyards and enjoying the wine and cuisine from around the world.  This month we travel to Spain, famous for their tapas and culinary treasures.  Here we mix our treasures with theirs.

AND you may ask, what's Three Roots Farm shrimp?  Local Indiana shrimp? Really? It's delicious!  Here's some information about the shrimp farm here in Huntington County.  Some of the hours have changed so please call ahead if you want to visit them yourself. https://www.youtube.com/watch?v=AYpm6NAnUFA

$50 per person for a 4 course lunch matched with wines.  $35 lunch only.

 

Event Menu

Croquetas de Jamon

Mangalitsa Ham Croquettes

House Mangalitsa Ham, Manchego, Pickled Farm Peppers

 

Tortilla De Espanol

Spanish Omelette

Seven Sons Eggs, Potatoes, Farm Cipollini Onions, Chorizo Aioli, Castelvetrano Olive Vinaigrette

 

Gambas Al Ajillo

Spanish Style Garlic Shrimp

Three Roots Farm Shrimp, Farm Bell Peppers, Farm Garlic, Farm Parsley, Butter, Ted’s Market Bread

 

Spanish Churros

Choux Pastry, Cinnamon, Warm Chocolate Sauce, Vanilla Cream